Preheat oven to 350 degrees. Line two baking sheets with parchment paper and set aside.
In a mixing bowl, combine cake mix, vegetable oil, eggs. Using a rubber spatula, stir in chocolate chips (dough with be pretty stiff and have a slight sticky consistency/ don't trip).
Lightly spray a 1.5- 2 Tbsp cookie scoop with cooking spray (this helps the dough release from the scoop). Scoop batter onto prepared baking sheets, 2-3 inches apart.
Bake 11-12 minutes. Cookies will look soft and not quite done in the center (don't trip), they'll keep cooking while on the baking sheet.
Let cool on baking sheets for 5 minutes, then remove to a cooling rack to cool completely. Serve with ice cream if you desire.
