Ingredients
Method
- In a large cast iron skillet heat 1 Tbsp of olive oil on medium heat.
- Cook steaks for 2 minutes. Flip and cook another 2 minutes.
- Flip one more time, add all purpose seasoning, break up steaks with a spatula, add veggies and mix well for 2 more minutes.
- Add shredded cheese and remove from heat.
- In a separate skillet heat remaining oil and brown tortillas.
- Remove taco shells, assemble tacos with Philly Cheese-steak mixture.
Video
Notes
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