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Peach Fritters

Fritters are a loved pastry that you can easily make at home. Made with fruits like apple and peach then drizzled with a icing glaze these peach fritters will be a family favorite, enjoy.
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Servings: 8
Course: Dessert, Snack
Cuisine: American
Ingredients Method Video Notes

Ingredients
  

  • One cup all purpose flour
  • One teaspoon of baking powder
  • One teaspoon of salt
  • Two tablespoons of sugar
  • ½ teaspoon cinnamon
  • Two eggs
  • ½ cup of milk
  • One tablespoon of melted butter
  • 1 ¼ cups diced peaches
  • Oil for deep frying
Powdered Sugar Glaze
  • One cup powdered sugar
  • Enough milk to reach your desired consistency for drizzling

Method
 

  1. In a large bowl combine flour, baking powder, salt, sugar and cinnamon.
  2. Whisk together.
  3. Whisk in eggs, milk and butter. Fold in peaches.
  4. Heat oil in the fryer to 375°F.
  5. Using a long handled ladle, ladle about 1/3 cup of batter at a time. Work in batches.
  6. Batter will sink at first and then rise. Cook for 2-3 minutes then remove to a paper towel lined baking sheet.
  7. In a small bowl add powered sugar and slowly whisk in milk to create a Glaze. Drizzle over fritters.

Video

Notes

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