Youtube Instagram Facebook

IT'S ALL ABOUT FLAVA

, ,

Greek Lollipop Lamb Chops

Jump to Recipe Jump to Video Print Recipe

Greek Lollipop Lamb Chops

These Chops are marinaded in a lemon and garlic sauce that must be tasted. Greek lollipop lamb chops straight from Kenny's kitchen. Enjoy
Print Recipe Pin Recipe
Prep Time 35 minutes
Cook Time 15 minutes
Servings: 4
Course: Main Course
Cuisine: American
Ingredients Method Video

Ingredients
  

  • ΒΌ cup Olive oil
  • Juice of 1 lemon about 1/4 cup of lemon juice
  • 2 teaspoons dried oregano or 1/2 cup chopped fresh
  • 4 cloves of garlic minced
  • 1 teaspoon Salt
  • 1 teaspoon fresh cracked black pepper
  • 5-6 sprigs of fresh thyme
  • 8 Lamb Chops
  • 1-2 Tbsp oil

Method
 

  1. Pat chops dry with paper towels and line on a plate or baking sheet.
  2. In a bowl, whisk ingredients together.
  3. Place Lamb Chops in a storage/freezer bag, pour Marinade over chops and let marinate for at least 30 minutes (overnight for even more incredible flavor).
    4. Note: Let your chops sit at room temperature for 30 minutes before cooking.
  4. Heat oil in a pan over Medium high heat until just starting to smoke (cast iron preferably or grill plate etc.).
  5. Fry or grill Lamb Chops in 2 batches for 3-4 minutes per side (I did 3 minutes @ medium) depending on thickness.
  6. Let rest 5 minutes before serving.
    7. Serve over a Greek salad, rice or potatoes

Video

Enjoy/TasteDis

 

Related articles

Honey Buffalo Wings

Honey Buffalo wings are a great addition to any sports day spread. These wings add the sweet taste of honey to spicy buffalo wings, enjoy. Enjoy/TasteDis

Read More Β»

Taste Dis

look'n for flava Everywhere

Take the journey with us that’ll make your lips smile as Taste Dis makes it’s way through the city checking out the best of the classic and the new food trends

Taste Dis

Food with Flava
Store

We're Open!

Come on in!
Explore
Taste
Flava