Lemon Pepper Wings
Can't go out to eat because of the Corona lockdown but you want that restaurant-quality food, well these lemon pepper wings will help kill that quarantine craving. No need to go out because Kenny will show you how to make delicious lemon pepper wings at home. TasteDis!
Ingredients
Method
- Fill a skillet or deep fryer with 1 1/2 cups of oil
- Preheat oil over med-high flame
- Spread wings on plate or tray
- Season with garlic powder, onion powder, and pepper
- Flip wings repeat seasoning on the other side
- Fill a large bowl with 1 cup of flour
- Add several wings and lightly toss in flour cover wings completely
- Shake off excess flour
- Place wings one at a time into the hot oil, do not overfill
- Cook for 10 min until golden brown and crispy
- Place cooked wings on a wire rack to drain, be sure to place paper towels under rack
- In a large mixing bowl whisk together butter and lemon pepper
- Immerse wings in butter lemon sauce 2 or 3 at a time covering completely
- Remove wings and allow to sit several minutes
Video
Plate and Enjoy!
