Stir Fry made easy chicken or veggie

If you’re like a lot of people you love stir fry but it seems too challenging to make at home. Well your lucky day is here ‘cus Kenny’s taking us into his kitchen to show how simple this meal can be. His stir fry recipe is quick, easy to prepare and can be made with chicken or veggie style. TasteDis!

Stir Fry made simple chicken or veggie

prep time: 12 min

cook time: 15-20 min

Ingredient

• 2 Lbs chicken light or dark
• 1Tb garlic powder
• 1 Tb black pepper
• 1 Tb seasoning salt
• 1 Tb corn starch (or corn flour)
• 2-3 Tb oil
• 2 Tb minced garlic
• 2 Tb minced ginger
• 1 onion
• 1 red pepper
• 1/2 Lb snow peas
• 4 ounces mushrooms
• 1 tsp Lawry seasoning or chicken seasoning
• 1 cup broccoli florets
• 2 Tb oyster sauce
• 3 Tb soy sauce

Directions

1. in large bowl season chicken with garlic powder, pepper and seasoning salt
2. Mix well and set to side and marinade for 1-2 hours
3. In pan or wok add oil
4. Heat over med hi flame till hot
5. Add seasoned chicken or substitute
6. Cook on high heat 3-4 min till brown and pink is gone
7. In same pan with oil add 2 Tb garlic and 2Tb ginger cook 1 -2 min till brown
8. Add onions cook 1-2 min till onions are translucent
9. Add red peppers and snow peas. Stir occasionally for 2 min
10. Add mushrooms mix and cook 2 min stir frequently
11. Add 1 tsp of seasoning and mix well for 1 min
12. Add broccoli florets
13. Add oyster sauce and soy sauce mix well for 1-2 min
14. Add chicken or substitute and simmer 1-2 min

Plate and server with white rice.

Enjoy!