The Classic Shrimp Creole
If you luv that New Orleans cuisine this shrimp creole recipe is for you. Kenny shows you how to make the southern favorite at home and shrimp creole is easier to make than you thought so watch learn and enjoy. TasteDis
Ingredients
Method
- In a large skillet over medium heat melt butter. Add onion, pepper, celery, and cook until soft(about 5 minutes).
- Season with salt and pepper. Add garlic, paprika, thyme, oregano, and cayenne. Cook until fragrant (1-2 minutes).
- Add chicken broth and bay leaves and bring to a boil. Lower heat to a simmer and cook until reduced to about 1/4 about 6-9 minutes.
- Add tomatoes and cook until reduced by half (about 10 minutes).
- Add green onions and Worcestershire sauce and cook until thickened (about 10 additional minutes).
- Add more salt and pepper if needed then turn off the heat and stir in lemon juice.
- In a separate large skillet heat oil.
- Add Shrimp and cook 1-2 minutes per side until pink and opaque. Season with Old Bay.
- Combine Shrimp with your prepared sauce, top with remaining green onion, and serve over white rice.
Video
Notes
One of our goals at Taste Dis is to share the joy of food and cooking.
Here are affiliate links to some of the products we like to use: Chef Shamy Garlic Butter, Parmesan Basil, 10 Ounce (Pack of 2) https://amzn.to/32jwxYk Old Bay Seasoning, For Seafood, Poultry, Salads, and Meats, 2.62 Oz https://amzn.to/3e408L5 Lea & Perrins Original Worcestershire Sauce 5 oz Bottle (2 Pack) https://amzn.to/3aaj9tR Legend Cast Iron Griddle for Gas Stovetop | 2-in-1 Reversible 20” Cast Iron Grill Pan For Stovetop with Easy Grip Handles https://amzn.to/2PjsTe7 Backcountry Cast Iron 10″ Medium Square Grill Pan https://amzn.to/3foAh2u AFFILIATE DISCLOSURE:
This video and site may contain affiliate links if you click on one of the product links we’ll receive a small commission. We don’t put anything on here that we haven’t verified and/or personally used ourselves.
Here are affiliate links to some of the products we like to use: Chef Shamy Garlic Butter, Parmesan Basil, 10 Ounce (Pack of 2) https://amzn.to/32jwxYk Old Bay Seasoning, For Seafood, Poultry, Salads, and Meats, 2.62 Oz https://amzn.to/3e408L5 Lea & Perrins Original Worcestershire Sauce 5 oz Bottle (2 Pack) https://amzn.to/3aaj9tR Legend Cast Iron Griddle for Gas Stovetop | 2-in-1 Reversible 20” Cast Iron Grill Pan For Stovetop with Easy Grip Handles https://amzn.to/2PjsTe7 Backcountry Cast Iron 10″ Medium Square Grill Pan https://amzn.to/3foAh2u AFFILIATE DISCLOSURE:
This video and site may contain affiliate links if you click on one of the product links we’ll receive a small commission. We don’t put anything on here that we haven’t verified and/or personally used ourselves.
Enjoy/TasteDis
Enjoy/Tastedis
