
Molettes
Molettes are an easy to make sandwich from Northern Mexico. This meatless meal is made with re-fried bean, cheese, and red sauce so its filling and packs a flavorful punch. Molettes a great for meat loves and non-meat eaters alike. Enjoy
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Servings: 2
Course: Lunch, sandwich
Cuisine: Mexican
Method
- Cut rolls in half and lay on baking sheet.
- Preheat broiler.
- Spread rolls with a light coat of butter.
- Let buttered rolls broil 2-3 minutes checking frequently until golden brown.
- Heat re-fried beans on low heat.
- Scoop beans onto the rolls and sprinkle with cheese from up top.
- Place rolls back under the broiler just until cheese melts perfectly.
- Remove from oven and serve with salsa and garnish with salad leaves.
Video
Enjoy/TasteDis






