Kenny's back in the kitchen once again! This time he's putting his own twist to a delicious pasta classic, chicken and shrimp Fettuccine Alfredo. Plate&Enjoy.
Simple Broiled Lobster Tail recipe
Yeah, you read it right, somehow Kenny wandered back into the kitchen and broiled a lobster tail. A LOBSTER!! And it's easy and delicious!! Plate&Enjoy
Shrimp and Grits made with Polenta corn grits
Kenny's in the kitchen cooking up his version of the southern favorite shrimp and grits using yellow Polenta corn grits Plate&Enjoy
The only Salmon Cakes recipe you’ll ever need
Kenny's back in the kitchen and this recipe for salmon cakes is a winner. Plate&Enjoy.
The perfect French Toast flight and Steak brunch recipe
Kenny's back in the kitchen putting together a meal you can eat any time of the day breakfast, lunch, dinner or brunch. Plate&Enjoy.
Cajun Lamb Steaks, a tastier chop
Kenny's back in the kitchen with a thick-cut lamb chop. Spiced with his own mix of spices to give it that great Cajun taste, dis is one you have to […]
Jerk Shrimp and Chicken party
Kenny bringing it to you once again with another recipe from his kitchen. This time he's pulling out the big spicy guns with a lineup of jerked shrimp and […]
Blue Ribbon Chicken…nuff said
Ever wonder what makes blue ribbon chicken so good? Kenny is in the kitchen and he's gonna show you exactly how it's done Plate&Enjoy
Taste dis’ Orange Salmon made with real oranges
Kenny's back in the kitchen this time baking up some orange salmon. This is a great recipe that's big on flavor and can be made with only a few […]
Southern Style Breaded Catfish
Here's a great comfort dish of southern-style breaded catfish and spaghetti. Plate&Enjoy