Super succulent shrimp stuffed crab cakes. These crab cakes are made with a deliciously seasoned batter and then baked not fried so they come out tender and juicy on the inside while still being crispy on the outside. Bursting with shrimp these crab cakes will definitely be a family favorite. Shrimp Stuffed Crab Cakes Ingredients […]
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If you luv that New Orleans cuisine this shrimp creole recipe is for you. Kenny shows you how to make the southern favorite at home and shrimp creole is easier to make than you thought so watch learn and enjoy. TasteDis The Classic Shrimp Creole Yields 6 servings Prep time: 15 minutes Total time: 50
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From the thick salmon filets that are seasoned and cooked in butter to the cheesy garlic white sauce this creamy garlic, Tuscan salmon recipe is a winner. Creamy Garlic Tuscan Salmon Ingredients 3-4 Salmon Filets 2 teaspoons olive oil 2 tbsp butter 5 cloves garlic finely diced 1 small yellow onion diced 1/3 cup vegetable
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Cajun Crab Cakes with Creamy Cajun Sauce Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Ingredients Cajun Crab Cakes 1 lb lump crab meat 3/4 cup bread crumbs 2 Tbsp Cajun Seasoning or more to taste 1 teaspoon garlic powder Salt and pepper to taste 1 egg beaten 2 Tbsp mayonnaise
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Here is a simple recipe to make a delicious seafood personal pizza. Kenny’s personal seafood pizza recipe is packed with crab and shrimp. Enjoy Seafood Pizza Ingredients 1 package Naan Bread (for pizza crust) 1 8 ounces container lump crab 1 lb large Shrimp cleaned, deveined, and peeled 1 15oz jar Classico creamy Alfredo sauce
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Mahi Mahi is a great fish for grilling and Kenny show how he prepares it with his own spice blend marinade. Enjoy Grilled Mahi Mahi Prep time: 10 min Cook time: 10 min Total time: 20 min Ingredients 3-4 Mahi Mahi fillets (4-6 ounces each) Olive oil or cooking spray 2 teaspoons paprika 1 teaspoon
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Fajitas always an excellent choice for tasty and nutritious meal. The fajita comes in many different varieties and this recipe is for the seafood lover. This shrimp recipe includes a marinade that adds a nice flavorful kick to tender meat. If shrimp isn’t your thing it can be replace with your choice of protein. TasteDis
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This may be better than the original, the seafood cheesesteak is stuffed with shrimp white fish and yum yum sauce need we say more. TasteDis! Seafood cheesesteak Ingredients Salmon or Catfish (skinless filet) Jumbo Shrimp Broccoli florets Red bell pepper Small onion chopped Black pepper Seasoning salt Jerk seasoning Provolone cheese Directions Clean and dried
Move over Philly cheese the SEAFOOD CHEESE Steak sandwich is here Read More »
This Orange Roughy recipe has the right blend of herbs and fruit to make a delicious golden roughy every time. Follow Kenny into his kitchen as he prepares his version of oven-baked Orange Roughy. TasteDis! Oven-fried Orange Roughy Ingredients 1/4 cup flour 1/4 cup breadcrumbs 1/4 cup cornmeal 1 Tb basil 1/2 tsp lemon pepper
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Grilled swordfish is what’s cook’n in Kenny’s kitchen today. Marinaded in a lemon parsley rub this swordfish recipe comes out great every time. TasteDis! Grilled Swordfish Prep time: 5-10 min Cook time: 17-20 min Ingredients 8 ounces sword fish 1-2 tsp salt 1-2 tsp pepper 4 Tb olive oil 4 Tb lemon juice 1 Tb
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