Blue Ribbon Chicken
Ever wonder what makes blue ribbon chicken so good? Kenny is in the kitchen and he's gonna show you exactly how it's done
Ingredients
Method
- Combine spice blend ingredients and mix well
- Season both sides of chicken with the spice blend
- Create an egg wash with 4 egg whites and 4 tsp of water (beat well)
- Add flour, Matzo meal, and baking powder to a large bowl and mix well
- Dip wings in egg wash covering the entire wing
- Then bread the wing in flour mix shake of excess flour and set to the side
- Preheat pan or deep fryer with oil to 350 (med-high)
- Fry wings 10-12 min until golden brown
Video
Notes
One of our goals at Taste Dis is to share the joy of food and cooking.
Here are affiliate links to some of the products we use you can use them or just check out the product:
Manischewitz Matzo Meal Canister, 16 Ounce
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Tony Chachere's Seasoning Creole 8 Oz (2 Pack)
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Legend Cast Iron Griddle for Gas Stovetop | 2-in-1 Reversible 20” Cast Iron Grill Pan For Stovetop with Easy Grip Handles
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Backcountry Cast Iron 10″ Medium Square Grill Pan
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AFFILIATE DISCLOSURE:
This video and site may contain affiliate links if you click on one of the product links we’ll receive a small commission. We don’t put anything on here that we haven’t verified and/or personally used ourselves.
This video and site may contain affiliate links if you click on one of the product links we’ll receive a small commission. We don’t put anything on here that we haven’t verified and/or personally used ourselves.
Plate&Enjoy
