Blackened Catfish with custom seasoning blend

This blackened catfish recipe can be served in several ways. Kenny shares his custom spice blend and several ways of pairing and serving the fish. Enjoy

Blackened Catfish

Prep time: 10 min

Cook time: 10 – 15 min

Ingredients

• 2 catfish fillets
• Melted butter

Spice mix

• 1 1/2 Tbsp paprika
• 1 Tbsp garlic powder
• 1 Tbsp onion powder
• 1 Tbsp ground thyme
• 1 tsp blk pepper
• 1 tsp cayenne pepper
• 1 tsp dried oregano
• 1 tsp salt
• Polenta corn grits

Directions

1. Season both side of filet with the spice mix
2. Preheat skillet (medium heat) with 1 tsp butter
3. Cook fillet 2-3 min per side
4. Boil 3 cups water 1 tsp salt
5. Add Polenta to water simmer for 10 minutes