Bang Bang Shrimp egg rolls

Here’s a great combination I’m sure you’ll luv, bang bang shrimp egg rolls. This recipe takes bang bang shrimp and turns it into a golden brown crispy egg roll. Packed with flavor this is sure to be a fan favorite.

Bang Bang Shrimp Egg Rolls

Ingredients

• 1 package egg rolls
• 1 egg
• shredded cabbage

Bang bang shrimp

• 1 cup buttermilk
• 1-2 Tb sriracha sauce
• 1/2 Lb shrimp
• Cajun seasoning
• 1 cup corn starch
• 1/2 cup Panko bread crumbs
• 1 Tb smoked paprika
• 1/2 tsp garlic powder
• 1/2 tsp onion powder

Bang bang sauce

• 1/3 cup mayo
• 1 1/2 Tb chili garlic sauce
• 1 1/2 tsp Sriracha sauce
• 2 Tb sweet chili Thai sauces
• 1 Tb agave or honey
• 1 1/2 tsp rice wine vinegar

Directions

Bang bang shrimp

1. Add 1-2 Tbsp Sriracha to 1 cup buttermilk and mix until it is fully blended
2.  Using thawed shrimp season well with Old Bay, Cajun, or another seasoning
3. Add shrimp to buttermilk mix and marinade for 30 min.
4. In a large bowl combine 1 cup corn starch, 1/2 cup Panko bread crumbs, 1 Tb Spanish paprika, 1/tsp garlic powder, and 1/2 tsp onion powder. Mix well
5. Add marinaded shrimp to breading and cover completely
6. In a large bowl combine 1 cup corn starch, 1/2 cup Panko bread crumbs, 1 Tb Spanish paprika, 1/tsp garlic powder, and 1/2 tsp onion powder. Mix well
7. Add marinaded shrimp to breading and cover completely
8. Preheat 1/2 in. of oil in a pan over med-high heat.
9. Add shrimp to hot oil and cook 1 1/2 min per side, only until slightly browned
10. Blend bang bang sauce ingredient to create the sauce
11. Mix fried shrimp with sauce blending well

Roll’n the egg roll

1. Make an egg wash with 1 egg and several Tbsp of water
2. Brush  egg wash onto edges of spring roll
3. Add shredded cabbage to the center of the roll and drizzle with bang bang sauce or premix.
4. Add several bang bang shrimp and cheese (optional)
5. Tuck in corners and roll
6. Preheat oil in a skillet on medium heat
7. Cook in oil for several minutes until brown turning occasionally

Just plate and enjoy!

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