All right to be truthful I went out on a limb with this one, a friend and true beer connoisseur gave me a bottle of this beer. It’s a dark beer from a brewery out of Lino Lakes, Minneapolis. On the website it is called an Alderman Smoked Norwegian Ale. It come in the 750 […]
Hammerheart Stjordal a beer made for a Viking Read More »
This is a retro clip of Method Man joining Meta Mo on Taste Dis where he gives his special recipe to mystery meth meat.
Method Man brings Mystery Meth Meat to Taste Dis retro-reel Read More »
Just when you thought it was safe to go back on the south side of Chicago my man Tony Baines is breaking out an infused Brontosaurus burger!! Mr. Bogus is on another mission in search of music, culture, and cuisine so TasteDis!!!
The Brontosaurus burger next on TasteDis!!! Read More »
Wow what a beer! This is another great brew from Dogfish Head Brewery. Palo Santos Marron is a barrel aged beer and if you’re not familiar with barrel aging it’s a process done with many whiskeys and bourbons where the liquor is stored in wooden barrels or tanks for a period of time to age
Palo Santo Marron a beer from heaven Read More »
This garlic Parmesan wing recipe is a nice twist to the normal baked chicken. It’s great for a day of watching football or just hanging out with friends so make sure you make enuff cus they’ll go fast. Baked Garlic Parmesan Wings Ingredients 1 dozen wings Salt & pepper 2 tbs extra virgin olive oil
Baked Garlic Parmesan Wings Read More »
If you want a smooth flavorful beer that taste like manna from the gods this is your beer!!! One thing that makes a great beer is its drink-ability, can I consume this product repeatedly and still enjoy it like it’s the first time? Yes sir, or ma’am, with this beer you can indeed. The Dogfish
Dogfish head brewery has struck gold with their Midas Touch brew Read More »
This is an easy recipe for marinading and grilling boneless chicken. The marinade is simple and with it you can add a little flavor to your grilled chicken. The marinade itself is a basic mixture of olive oil, balsamic vinegar, brown sugar, garlic, salt pepper, and any spices you like, we’re using oregano and thyme.
Marinaded and grilled chicken thighs Read More »
Want to eat healthily but not have to give up all your favorite foods then this is the snack you’ve been waiting for, Ism cakes vegan cheesecake. Chicago-based rapper and entrepreneur GLC talks to Kenny Bogus about his delicious line of vegan cheesecake snacks. They also talk about past projects with artists such as Kendrick
GLC Ism Cakes delicious vegan cheese cakes Read More »
Kenny Bogus stops in at a tasty new eatery called Friistyle, a restaurant that brings their take on the french ‘Pommes Frites to Chicago’s south side. This place takes a simple idea and turns it into something really Delicious. They use fresh-cut fries and smother them in everything from grilled salmon to lamb or grilled
FriiStyle Chicago Read More »
Kenny Bogus is back in the kitchen grilling up some Creole lamb chops. Â Â Creole lamb chops Ingredients Lamb chops Garlic powder Salt Pepper Creole seasoning Directions Tenderize both sides of lamb chop Season meat with salt, pepper, garlic powder, and creole seasoning Pat seasoning into the meat making sure to cover both sides and
Grilled Creole Lamb Chops Read More »