Heath

Get your meals pop’n with Firecracker Chicken its crunchy tender tangy spicy and delicious

If you want a crunchy and delicious chicken recipe then firecracker chicken is the answer. Kenny takes us into his kitchen and shows you how to prepare this extra crispy fire crack’n chicken with a tangy buffalo sauce. TasteDis! Fire Cracker Chicken prep time: 20 min cook time: 25 min Ingredients 2 lb chicken breast

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This buffalo chicken pizza recipe piles creamy spicy chicken on a single serve pizza

Kenny’s once again in the kitchen sharing his quick and easy recipe for single serve spicy buffalo chicken pizza. He throws in a few tips on how he gets his buffalo sauce nice and creamy while keeping the chicken moist and tender. TasteDis! Buffalo Chicken Pizza Prep time: 10 min Cook time: 20 min Ingredients

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How to prepare grilled swordfish in a lemon parsley marinade

Grilled swordfish is what’s cook’n in Kenny’s kitchen today. Marinaded in a lemon parsley rub this swordfish recipe comes out great every time. TasteDis! Grilled Swordfish Prep time: 5-10 min Cook time: 17-20 min Ingredients 8 ounces sword fish 1-2 tsp salt 1-2 tsp pepper 4 Tb olive oil 4 Tb lemon juice 1 Tb

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Spicy Louisiana BBQ Shrimp made with a sweet and spicy sauce ’nuff said

Kenny’s back in the kitchen and this time he’s preparing his version of Louisiana spicy BBQ shrimp. Whether you call them New Orleans or Louisiana style these Bogus BBQ shrimp have a style of their own, they can be grilled or baked and are slightly spicy with a New Awlins kick. TasteDis! Spicy Louisiana BBQ

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You’ll want to make this Shepherds Pie with seasoned lamb

Kenny bakes up his version of shepherds pies. Made with seasoned lamb, veggies and potatoes this recipe for shepherds pie quick, easy and delicious. TasteDis Shepherds Pie with Lamb Cook time: 1 hr Ingredients 1 lb ground lamb Worcestershire sauce Diced carrots Diced celery Diced red bell pepper Minced garlic Salt Pepper Garlic powder Cracked

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